Chelsea Riverside Brasserie is a beautiful fine dining restaurant serving modern British and European delicacies. Premium seasonal flavours are found throughout the menu, with gourmet starters including seared Scottish beef tartare with quail eggs and tzatziki. There are vegan mains like penne pasta aubergine with chickpeas and peppers, & favourites such as roasted beef fillet with wild mushrooms, cumin Chantenay carrots and port jus.

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